{"product_id":"p1129","title":"Yakishime Shochu Cup","description":"This is a yakishime shochu cup by Hiroyasu Yasuda, who studied under Hiroyuki Wakimoto in Bizen and continues his creative work in Chiba Prefecture using his own unique clay and kiln. It is a piece for connoisseurs, possessing a quiet and calm atmosphere. The deep green color of the \"kase-goma\" (matte ash glaze) covering the entire surface gives it an elegant appearance, reminiscent of moss-covered rocks standing quietly and unnoticed in the deep mountains. It can be used for shochu, green tea, coffee, or black tea, and in the summer, it can also serve as a soba choko (noodle dipping cup). It is reasonably priced and comes in a very high-quality paulownia wood box, making it an ideal gift.\u003cbr\u003e\n*There is a section on the rim where the matte glaze has peeled off.\u003cbr\u003e\n\u003cbr\u003e\nTomobako (signed paulownia box with four-way interlocking joints)\u003cbr\u003e\nDiameter 8.8cm × Diameter 8.9cm × Height 7.4cm\u003cbr\u003e\n\u003cbr\u003e\n\u003ca href=\"http:\/\/www.tourakuen.jp\/guide_gift.php#a1\"\u003eAbout gift wrapping\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\nHiroyasu Yasuda was born in Aira District, Kagoshima Prefecture in 1970. He studied pottery under Hiroyuki Wakimoto for seven and a half years starting in 1995. In 2000, his work was selected for the Okayama Prefectural Art Exhibition. In 2001, he was selected for the Chanoyu Zokei Exhibition. He began building his kiln in Nagara, Chiba Prefecture in 2003, fired his first kiln in the spring of 2007, and continues to create works while researching clay.\n\nThis is a yakishime shochu cup by Hiroyasu Yasuda, who studied under Hiroyuki Wakimoto in Bizen and continues his creative work in Chiba Prefecture using his own unique clay and kiln. It is a piece for connoisseurs, possessing a quiet and calm atmosphere. The deep green color of the \"kase-goma\" (matte ash glaze) covering the entire surface gives it an elegant appearance, reminiscent of moss-covered rocks standing quietly and unnoticed in the deep mountains. It can be used for shochu, green tea, coffee, or black tea, and in the summer, it can also serve as a soba choko (noodle dipping cup). It is reasonably priced and comes in a very high-quality paulownia wood box, making it an ideal gift.\u003cbr\u003e\n*There is a section on the rim where the matte glaze has peeled off.\n\nTomobako (signed paulownia box with four-way interlocking joints)\u003cbr\u003e\nDiameter 8.8cm × Diameter 8.9cm × Height 7.4cm\u003cbr\u003e\n\u003cbr\u003e\n\u003ca href=\"http:\/\/www.tourakuen.jp\/guide_gift.php#a1\"\u003eAbout gift wrapping\u003c\/a\u003e\n\nHiroyasu Yasuda was born in Aira District, Kagoshima Prefecture in 1970. He studied pottery under Hiroyuki Wakimoto for seven and a half years starting in 1995. In 2000, his work was selected for the Okayama Prefectural Art Exhibition. In 2001, he was selected for the Chanoyu Zokei Exhibition. He began building his kiln in Nagara, Chiba Prefecture in 2003, fired his first kiln in the spring of 2007, and continues to create works while researching clay.","brand":"安田裕康","offers":[{"title":"Default Title","offer_id":46618321059937,"sku":"1129","price":4000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0654\/9916\/8865\/files\/1129.jpg?v=1790235091","url":"https:\/\/tourakuen.myshopify.com\/en\/products\/p1129","provider":"川口陶楽苑","version":"1.0","type":"link"}