{"product_id":"p3153","title":"Bizen-ware tripod mukozuke","description":"This is a Bizen three-legged mukozuke dish by Jumpei Kaneshige, the eldest son of the renowned Kosuke Kaneshige, a leading figure of the Kaneshige family. Even in an increasingly mechanized pottery world, he insists on traditional clay preparation methods, creating a rustic charm that perfectly suits tableware. Fine, scattered \"sesame\" ash glaze gently caresses the surface as if admiring the deep, earthy texture of the clay, creating a modest yet profound landscape. The three-legged, curled foot design is quintessentially Jumpei—a stylish touch on what appears to be a standard form, giving it a delightful, charming quality.\n\nPaper box\u003cbr\u003e\n15.5cm diameter x 15.4cm diameter x 3.6cm height\n\nJumpei Kaneshige was born in Komaba, Tokyo, in 1972 as the eldest son of Kosuke Kaneshige. He graduated from the School of Humanities and Social Sciences at Waseda University in 1994. In 2000, he completed a graduate program in sculpture at Long Island University in New York, and after returning to Japan, he studied under his father, Kosuke Kaneshige.","brand":"金重潤平","offers":[{"title":"Default Title","offer_id":46618528055393,"sku":"3153","price":5000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0654\/9916\/8865\/files\/3153.jpg?v=1790237399","url":"https:\/\/tourakuen.myshopify.com\/en\/products\/p3153","provider":"川口陶楽苑","version":"1.0","type":"link"}