1 / 8
No. 6020
Susogo Kinsai cup and saucer
¥19,800
Loading reference prices...
These are approximate reference prices. The actual billing amount may vary depending on the exchange rate.
Description
Koji Nakahara is a potter who works in two locations, Osaka and Bizen.
He is commissioned to create bespoke tableware for a famous restaurant in Osaka.
In Bizen, he studies Bizen ware under his mentor, Fumio Kawabata.
He uses an electric kiln to transform Hidasuki into a metallic hue.
Furthermore, he does not mix the clay until it is perfectly uniform.
As a result, the metallic color resembles a tiger-stripe pattern.
Susogo is a term originally used in textile dyeing.
He chose this name because of the similar gradation from pink gold to dark gray.
He was born in Osaka Prefecture in 1978.
He has been a disciple of Fumio Kawabata since 2001.
He is commissioned to create bespoke tableware for a famous restaurant in Osaka.
In Bizen, he studies Bizen ware under his mentor, Fumio Kawabata.
He uses an electric kiln to transform Hidasuki into a metallic hue.
Furthermore, he does not mix the clay until it is perfectly uniform.
As a result, the metallic color resembles a tiger-stripe pattern.
Susogo is a term originally used in textile dyeing.
He chose this name because of the similar gradation from pink gold to dark gray.
He was born in Osaka Prefecture in 1978.
He has been a disciple of Fumio Kawabata since 2001.
Details
- Pottery Type
- Crafts and Others
- Dimensions
- cup:W12.1cm×D8.9cm×H9.2cm / saucer:W18.2cm×D9.5cm×H2.3cm
About the Artist
He was born in Osaka prefecture in 1978.
He became a disciple of Fumio Kawabata since 2001.
He became a disciple of Fumio Kawabata since 2001.